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Easy Cheesy Tuna Mac

This easy cheesy tuna mac is a quick and frugal weeknight meal. Have dinner on the table in under 30 minutes with only 4 ingredients.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4
Baking Temp 350°F

Equipment

  • 2-quart baking dish
  • Medium pot
  • Nonstick cooking spray

Ingredients

  • 1 12 oz box of shells & cheese
  • 1 10.5 ounce can cream of chicken soup
  • 2 5 ounce cans chunk light tuna, in water, drained
  • 1 cup crushed plain potato chips

Instructions

For the Easy Cheesy Tuna Mac

  • Preheat oven to 350°F. Spray 2-quart baking dish with cooking spray. 
  • Prepare the shells and cheese according to the package directions. 
  • Add the cream of chicken soup and tuna. 
  • Transfer mixture to the prepared baking dish. Top with crushed chips. 
  • Bake for 20 minutes, or until browned on top. 

Notes

A variety of add-ins could be mixed in: broccoli florets, green peas, corn, mixed vegetables, etc.  Boiling the shell pasta for 1 minute less than directed on the box will prevent it from being overcooked in the casserole.
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