Hot Honey Pepperoni Pizza
This Hot Honey Pepperoni Pizza turns an ordinary pizza into extraordinary! The combination of salty pepperoni and sweet and spicy honey truly brings this trendy pizza to the next level!
Servings 8 slices
Baking Temp 400 F
Ingredients
- 1 tube refrigerated pizza dough (13.8 ounce)
- 1/2 cup pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- 3 ounces sliced pepperoni
- 2-4 tablespoons hot honey
- Parmesan cheese, fresh basil and red pepper flakes, for topping, optional
Instructions
- Preheat oven to 400 oF. Spray pizza pan and set aside.
- On a lightly floured surface, gently stretch and flatten pizza dough into a 12-inch disk.
- Transfer dough to the prepared pan. Pinch the edges to create a rim on the crust. This will help keep the toppings in place. Use your fingers to push dents into the surface of the dough to prevent bubbling.
- Top the dough evenly with pizza sauce. Add half the cheese, then the pepperoni, then remaining cheese.
- Bake for 12-15 minutes or until the crust is golden brown.
- Remove from the oven and drizzle with hot honey. Garnish as desired.
- Cut into slices and enjoy warm!
Notes
Homemade pizza crust can also be used.
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