Blueberry Cookies

These blueberry cookies are unique and colorful. The frozen blueberries and white chocolate chips combine for just the right amount of sweetness.

Course Dessert

Cuisine Cookies

Keyword blueberry cookies

Prep Time 40

Cook Time 11

Total Time 51

Servings 12

Baking Temp 400°F

Calories 230kcal

Equipment

Medium bowl
Small microwavable bowl
Large mixing bowl with electric mixer
Large baking sheet

Ingredients

1 cup all-purpose flour
½ teaspoon baking powder
⅛ teaspoon salt
⅓ cup frozen blueberries
⅓ cup unsalted butter, room temperature
⅓ cup granulated sugar
½ cup white chocolate chips

Instructions

Preheat oven to 400°F. Line a large baking sheet with parchment paper and set aside.
In a medium bowl, whisk together the flour, baking powder, and salt.
In a small microwavable bowl, heat the blueberries at 30-second intervals for 1-2 minutes, stirring after each interval, until berries are soft and liquifying.
In large bowl, cream together the butter and sugar with an electric mixer until light and fluffy. Beat in blueberries at high speed, until incorporated.
Mix in the dry ingredients. Then fold in white chocolate chips.
Flatten the batter into a disk shape in the bottom of the bowl and place in the freezer for 30 minutes.
Remove from freezer and cut into 12 pieces. Shape each piece into a ball and place on prepared baking sheet. Bake for 10-13 minutes until slightly golden brown around the edges.
Remove from the oven and cool on the baking sheet for 5-10 minutes before removing to a cooling rack to cool completely. Store in an airtight container at room temperature.

Notes

EatWheat.org provides nutrition information for recipes as a courtesy and is an estimate only. This information comes from online calculators and should be considered an estimate, not a guarantee. Varying factors like brand types, natural variations in produce, and ingredient preparation can change the nutritional information in any recipe. For absolute accuracy, calculate your own nutritional information.

Nutrition

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