Easy Air Fryer Pizza

This Easy Air Fryer Pizza recipe is sure to be a new weeknight favorite. The pizzas have flaky crust topped with pizza sauce, sausage, pepperoni and cheese. You might also enjoy our Grilled Pizzas!

Prep Time 10

Cook Time 4

Total Time 14

Servings 8

Baking Temp 400°F

Calories 320kcal

Equipment

Air fryer
Nonstick cooking spray

Ingredients

1 can (16.3 ounces) refrigerated biscuits with flaky layers
1 cup pizza sauce
½ pound Italian sausage, fully cooked
1 package (3.5 ounces) pepperoni slices
8 ounces shredded Mozzarella cheese

Instructions

Making the Pizza

Separate each biscuit into layers and roll each piece of biscuit out into a 4-inch circle.
Top each dough circle with about 2 teaspoons of pizza sauce. Add pepperoni and sausage and then top with Mozzarella cheese.
Spray the air fryer basket with non-stick cooking spray. Cooking in batches, gently transfer 1-2 pizzas to the basket, leaving about 1 inch of space between each.
Air fry the pizzas at 400°F for 4 minutes, or until golden brown.
Remove the pizzas from the basket and cool slightly on a wire cooling rack. Repeat the cooking process with the remaining pizzas.

Notes

EatWheat.org provides nutrition information for recipes as a courtesy and is an estimate only. This information comes from online calculators and should be considered an estimate, not a guarantee. Varying factors like brand types, natural variations in produce, and ingredient preparation can change the nutritional information in any recipe. For absolute accuracy, calculate your own nutritional information.

Nutrition

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