Ingredient List
For the Pizza:
  • 1 can (16.3 ounces) refrigerated biscuits with flaky layers
  • 1 cup pizza sauce
  • ½ pound Italian sausage, fully cooked
  • 1 package (3.5 ounces) pepperoni slices
  • 8 ounces shredded Mozzarella cheese
Making the Pizza
  • Separate each biscuit into layers and roll each piece of biscuit out into a 4-inch circle.

  • Top each dough circle with about 2 teaspoons of pizza sauce. Add pepperoni and sausage and then top with Mozzarella cheese.

  • Spray the air fryer basket with non-stick cooking spray. Cooking in batches, gently transfer 1-2 pizzas to the basket, leaving about 1 inch of space between each.

  • Air fry the pizzas at 400°F for 4 minutes, or until golden brown.

  • Remove the pizzas from the basket and cool slightly on a wire cooling rack. Repeat the cooking process with the remaining pizzas.

  • Easy Air Fryer Pizza.

    Wraps are an easy way to get a nutritious yet light meal into your day!  Some of our favorites are the Chicken Bacon Ranch Wrap or the Asian Chicken Wrap.  Easy to prepare and to eat, even on the go, these wraps will have you hooked at first bite!

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