This easy and oh-so-cheesy baked pasta is a great way to use up leftover veggies, like fresh spinach, mushrooms, onions, bell peppers or tomatoes. Or if you’re looking to bulk it up a bit, try adding some browned sausage or ground beef.
We know, we love the idea of stuffed shells, too... But it's just so much effort! Unstuffed Mexican Chicken Shells are all the wonderful flavor of stuffed shells but half the work. Easily adapt this recipe to fit your family.
This delicious simple lasagna is simple to make, with only five ingredients. Take a little while to prep this homemade lasagna and you will have a warm meal ready for your family tonight and another one in the freezer for another time.
Aim to make half your grains whole grain every day. One simple switch is using whole wheat pasta in place of regular pasta. Whole grains and vegetables are good sources of fiber, making this a fiber-rich dish!
Stuffed shells are my husband’s favorite meal. I like that when I make them, I get three meals, two of which go straight into the freezer to be enjoyed on another day. Pair with lettuce salad, roasted green beans and garlic breadsticks.