Cheesy Broccoli & Rice Casserole

Cheesy Broccoli & Rice Casserole

Prep Time 10

Cook Time 30

Total Time 40

Servings 9

Baking Temp 350°F

Equipment

2 quart casserole dish
Large bowl
Small bowl

Ingredients

3 cups cooked rice (white or brown)
2 cups chopped fresh or frozen broccoli
1 10.5-ounce can cream of chicken soup
1.5 cups milk
1 cup shredded cheddar cheese
4 ounces cream cheese, softened
½ teaspoon black pepper
½ teaspoon salt
28 Ritz crackers, crushed
2 tablespoons butter, melted

Instructions

For the Cheesy Broccoli & Rice Casserole

Preheat oven to 350°F and grease a 2 quart casserole dish.
In a large bowl, combine the cooked rice, broccoli, cream of chicken soup, milk, cheddar cheese, softened cream cheese, black pepper and salt.
Pour the mixture into the prepared casserole dish.
In a small bowl, combine the crushed crackers and melted butter.
Sprinkle the crackers over the casserole evenly.
Bake for 30-35 minutes, or until the edges of the pan are bubbly and the crackers are golden brown.
Check out our other Side Dish recipes.

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