A homemade, hot and flaky biscuit is hard to beat. These biscuits have only 7ingredients and bake in only 10 minutes.
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These classic Crab Rangoons have a creamy center with plenty of crab meat enclosed in a crisp wonton wrapper. Dunk them in sweet & sour sauce for the ultimate treat!
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Perfect for your holiday gathering or family reunion, this flavorful cheese ball can be shaped into a basic ball or a festive Christmas tree. Serve with a variety of whole grain crackers for a top-notch appetizer.
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Cheese-filled pockets of bread dough are baked together in pan with garlicky butter. This Cheesy Garlic Pull-Apart Bread recipe is one you’ll make again & again!
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Take your hot dogs to the next level with this easy weeknight dinner. Bacon and cheese make everything better!
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Filled with pepperoni, sausage and cheese, this easy stromboli will bake up to be a family favorite!
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This 15-minute Garlic Parmesan Couscous is the perfect side dish for any weeknight meal. Couscous is made from semolina from durum wheat.
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This Italian pasta salad is versatile enough to substitute some of your favorite fall vegetables for the ingredients listed. It's a favorite from the North Dakota Wheat Commission.
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Campfire biscuits are the prefect recipe for summer camp trips, fall bonfires, or really anytime! Kick these up with cheese and parsley- yum!
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These creamy Mexican chicken crepes are an extra tasty savory treat. They are a unique option for your next fiesta!
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