- 12 frozen dinner rolls
- 4 ounces of Mozzarella cheese (half of an 8 ounce block)
- 6 tablespoons butter
- 1 teaspoon garlic powder
- Parsley, optional
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Preheat oven to 350°F and grease an 8-inch round pan OR square pan.*
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Let the dinner rolls set out in a greased pan for about an hour.
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Cut the cheese block into 24 cubes; set aside.
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Melt the butter and mix in the garlic powder and parsley, if using; set aside.
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Cut each dinner roll in half and wrap each piece of dough around a cube of cheese.
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Dunk the cheese-filled dough ball into the seasoned butter and place in prepared pan.
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Repeat with the remaining pieces.
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Bake for 20 minutes, or until the top of the bread is golden brown.
*Note: a square pan will only take 16-18 minutes to bake.
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Enjoy warm.
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Want to make your own bread rolls to make this completely homemade? Use this Bread Machine White Rolls recipe!