Grilled Chicken Bacon Avocado Wrap

Lettuce, chicken, bacon and avocados tossed in a yummy dressing and wrapped up in a spinach tortilla wrap…sure to be a favorite easy dinner idea! For an extra kick of flavor, sprinkle some shredded cheddar cheese on top before wrapping it up, and you've got yourself a mouthwatering meal that's both satisfying and delicious! For more delicious lunch recipes, check out our Hearty Pita Tacos.

Prep Time 15

Total Time 15

Servings 6 servings

Equipment

Small mixing bowl
Large mixing bowl

Ingredients

½ cup mayonnaise
1 teaspoon dried basil
2 teaspoons lemon juice
¼ teaspoon salt
¼ teaspoon pepper
3 cups shredded Romaine lettuce
1 large avocado, diced
6 slices bacon, cooked and chopped
1 large boneless, skinless chicken breast, grilled and sliced
6 large garden spinach herb tortilla wraps

Instructions

Making the Grilled Chicken Bacon Avocado Wrap

In a small mixing bowl, combine the mayonnaise, basil, lemon juice, salt, and pepper.
In a large bowl, toss together lettuce, avocado, bacon, and chicken.
Add mayonnaise mixture to the large bowl and toss to coat evenly.
Divide filling evenly among the 6 wraps. Fold in the sides toward the middle, then roll up from the bottom over the filling. Secure with a toothpick, if necessary.

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