Ingredient List
For the Wraps:
  • 6 whole wheat tortillas
  • ¾ cup guacamole
  • 2 cups shredded rotisserie chicken
  • ¾ cup salsa
  • 6 teaspoons ranch dressing
  • ¾ cup shredded cheese
  • Red pepper strips
  • Romaine lettuce
For the Wraps
  • Spread approximately 2 teaspoons of guacamole in the middle of a whole wheat tortilla.

  • Add approximately 1/3 cup of shredded chicken, 2 teaspoons salsa, 1 teaspoon ranch, and 2 teaspoons shredded cheese to middle of tortilla.

  • Add desired vegetables such as red pepper strips and romaine lettuce.

  • Fold tightly to form a burrito shape.

  • Per Serving (1 wrap): 351 calories, 153 calories from fat, 17g fat, 5g saturated fat, 49mg cholesterol, 774mg sodium, 28g total carbohydrates, 6.5g dietary fiber, 4g sugars, 20g protein, 252 mg Potassium

  • Looking for other tortilla recipes? Check out 15 Ways to Use a Tortilla.

    In a rush for a quick weeknight dinner? Jill shares her family’s Favorite Weeknight Meals.

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