Game Day Eggs in a Basket
Prep Time 10 minutes minutes
Cook Time 5 minutes minutes
Total Time 15 minutes minutes
Servings 12
Equipment
- Non-stick griddle
- Spatula
- Football or sports-themed cookie cutters
Ingredients
- 12 slices Texas Toast style bread
- 12 eggs
- 2 tablespoons butter or margarine
Instructions
For the Eggs in a Basket
- Use football-themed cookie cutters to remove the middle portions of each slice of bread and set aside. BONUS: The middle, set-aside portions of bread make great French Toast.
- Carefully spread butter or margarine on the each side of the newly cut bread slices.
- Place the bread slice on a preheated griddle.
- Crack 1 egg into the middle, cut-out portion.
- When the egg is halfway cooked through (you can’t see the griddle through the egg white), flip the entire bread slice over and cook an additional 1-2 minutes. Serve warm.
- Love the Egg in A Nest and want more recipes? Be sure to check out our tailgating section! Or would you like to learn more about how your food is grown? Ride along with Justin Knopf during a day on the farm.
View More Breakfast Recipes
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