Pesto Ham & Cheese Spirals
Prep Time 10 minutes minutes
Cook Time 15 minutes minutes
Total Time 25 minutes minutes
Servings 12 servings
Baking Temp 350 F
Equipment
- 13 x 9-inch baking pan
Ingredients
- 1 8-ounce can crescent dough sheet
- 5 tablespoons basil pesto
- 8 slices Swiss cheese
- 1 8-ounce package diced ham
- 1 tsp. poppy seeds
Instructions
Baking
- 1. Preheat oven to 350°F.
- 2. Unroll crescent sheet; spread basil pesto to the edges.
- 3. Sprinkle with diced ham and top with Swiss cheese.
- 4. Roll into a log, starting with longest end; cut into 12 equal pieces. Place in greased 13 x 9-inch baking dish. Sprinkle with poppy seeds.
- 5. Bake 12 minutes or until the spirals are golden brown.
- Want some more crescent roll recipes? Try this Italian Crescent Casserole! Or want know more about who grows your food? Check out the Knopf family story!
View More Appetizer & Snacks Recipes
Subscribe to Our Newsletter
Stay up-to-date with everything wheat! Get useful tips, delicious recipes, health benefits, and the latest news about farming, straight to your inbox. Join our community today!